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1. |
Name-Surname
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(Thai) |
นายจุฬากร ปานะถึก |
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(English) |
Mr. Julakorn Panatuk |
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2. |
Academic Position
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(Thai) |
ผู้ช่วยศาสตราจารย์ |
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(English) |
Assistant Professor |
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3. |
Telephone
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094-6036999 |
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e-mail |
panatuk@gmail.com |
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4. |
Education
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(Thai) |
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พ.ศ. |
คุณวุฒิ |
สาขา |
สถาบัน |
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2556 |
ปร.ด. |
สัตวศาสตร์ |
มหาวิทยาลัยขอนแก่น |
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2551 |
วท.บ. |
เกษตรศาสตร์ |
มหาวิทยาลัยขอนแก่น |
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(English) |
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Year |
Degree |
Major |
University/Institution |
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2013 |
Ph.D. |
Animal Science |
Khon Kaen University |
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2008 |
B.S. |
Agriculture (Second Class Honors) |
Khon Kaen University |
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5. |
Specialization |
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(Thai) |
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1. |
วิทยาศาสตร์เนื้อสัตว์ |
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2. |
โภชนศาสตร์สัตว์เคี้ยวเอื้อง |
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(English) |
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1. |
Meat Science |
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2. |
Ruminant Nutrition |
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6. |
Current Research |
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1. |
A STUDY OF LONGAN SEED EXTRACT FOR IMPROVE THE SHELF LIFE OF PORK |
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7. |
Recent Publications (Year : 2010-2015) |
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1. |
Tanom Tathong, Suthipong Uriyapongson, Noparat
Chaiyong, and Julakorn Panatuk. 2015. Effect of gender on carcass quality and
carcass composition of turkey raised in natural system. Khon Kaen Agriculture
Journal (Suppl.1). 43: 39-43. |
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2. |
Julakorn Panatuk, Suthipong Uriyapongson, Chainarong Nawanukraw. 2014.
Effect of Dietary Vitamin A Restriction and Sunflower Oil Supplementation on
Growth Performance, Feed Intake and Nutrient Digestibility of Brahman Beef
Cattle. The 16th AAAP Congress Sustainable Livestock Production in the
Perspective of Food Security, Policy, Genetic Resources, and Climate Change 10 –
14 November 2014, Yogyakarta, INDONESIA |
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3. |
Julakorn Panatuk, Suthipong Uriyapongson, Chainarong Nawanukraw, Chirasak
Phoemchalard, and Pitukpol Pornanake. 2013. Effect of Dietary Vegetable Oil
Supplementation on C18 Fatty Acids and Conjugated Linoleic Acid Production; An
In vitro Fermentation Study. Pak. J. Nutr. 12: 516-520. |
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4. |
Julakorn Panatuk, Suthipong Uriyapongson, Chainarong Nawanukraw, 2013.
Study of the vegetable oil supplementation on kinetic gas production and diet
digestibility in beef cattle (An In Vitro study).Agricultural Science Journal
(Suppl.).44, 251-254. |
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5. |
Julakorn Panatuk, Suthipong Uriyapongson, Chainarong Nawanukraw, Berg, E.P.,
2013. Comparative study on pork quality and shelf life color of pork carcass.
Khon Kaen Agriculture Journal (Suppl.). 41, 40-44. |
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6. |
Suthipong Uriyapongson, Chalong Wacharapakorn, Chainarong Nawanukraw, Chirasak
Phoemchalard, Julakorn Panatuk, and Wechasit Toburan. 2013. Digestibility and
Performance of Buffalo Fed Total Mixed Ration with Different Levels of Citric
Waste. Buffalo Bulletin 2013 Vol.32 (Special Issue 2): 829-833. |
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