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7. |
Recent Publications (Year : 2010-2015) |
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1. |
Angkuraseranee T., Mekhora T. and T. Pak-uthai. Beef Cattle Market in Malaysia. King Mongkut’s Agr. J. 38 (2): 263 – 269. (2020) |
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2. |
Angkuraseranee T. and W. Kumsung. Genetic Parameters of Growth Traits in Southern Thai Native Cattle under Management of Thepa Livestock Breeding Station, Songkhla Province. King King Mongkut’s Agr. J. 37 (4): 669-674. (2019) |
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3. |
Angkuraseranee T., Somboonsuk B., Sukhabot S. and S., Nimsai. Market opportunities for Thai beef cattle exports to Yunnan province, China. Inter. J. Agr. Tech. 15 (6): 807-822 (2019) |
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4. |
Angkuraseranee T. Phenotype and performance of Be-tong chicken in three southern border provinces (Pattani, Yala, and Narathiwat). STOU J. Agr. 1 (1): 97-103. (2019) |
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5. |
Angkuraseranee T., Nualhnuplong P., Bumrungsak J. and N., Boonwong. The Types of Rearing Betong Chicken in Pattani Yala and Narathiwat Provinces. J. Agri. Res. & Ext. 35 (2) (Suppl. 2): 872-878. (2018) |
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6. |
Wattanachant C., Angkuraseranee T., Kamsung W. and N., Boonwong. Comparison of Skinning and Singeing Dressing Methods in Goats: Effects on Meat Quality during Chilled Storage. J. Agri. Res. & Ext. 35 (2) (Suppl. 2): 318-328. (2018) |
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7. |
Angkuraseranee T., Somboonsuk B., Sukhabot S. and S., Nimsai. Potential and Opportunity for Beef Cattle Production in Thailand. Agricultural Sci. J. 48 (2) (Suppl): 841-849. (2017) |
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8. |
Wattanachant C., Angkuraseranee T., Kamsung W. and N., Boonwong. Effect of Skinning and Singeing Methods of Goat Carcass on Physical Characteristics of Loin Muscle. Agricultural Sci. J. 48 (2) (Suppl): 953-960. (2017) |
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9. |
Angkuraseranee T., Somboonsuk B., Sukhabot S. and S., Nimsai. The supply chain and logistic system of the beef trade system between the Union of Myanmar and Thailand for exports to the People's Republic of China, Yunnan. Agricultural Sci. J. 48 (2) (Suppl): 850-858. (2017) |
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10. |
Wattanachant C., Angkuraseranee T. and W. Kamsung. A comparative study of skinning and singeing methods on carcass percentage and carcass components of Bore crossbred goats. Khon kaen Agr. J. 44 (2) (Suppl): 577-582. (2016) |
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11. |
Angkuraseranee T., Mekhora T. and T. Pak-uthai. The situation of Thai southern native beef production and marketing in the lower southern region of Thailand. Khon kaen Agr. J. 44 (2) (Suppl): 919-925. (2016) |
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12. |
Angkuraseranee T. Wattanachant C. and A. Lawpetchara. Estimation of Genetic Variance on Production Trait in Thai Native Goats at Small Ruminant Research and Development Centre Faculty of Natural Resources Prince of Songkla University. Thai J. Anim. Sci. 2 (1) (Suppl): 57-62. (2015) |
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13. |
Sornletrumwanit T., Kungkokruad T., Hoprayoon W., Keereelak P., Lawpetchara A., Angkuraseranee T. and C. Wattanachant. Body Weight and Body Characteristics of Thai Native-Anglonubian Goats at Small Ruminant Research and Development Center Prince of Songkla University. Thai J. Anim. Sci. 2 (1) (Suppl): 165-170. (2015) |
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14. |
Pakeechay K., Wattanachant C. and T. Angkulasearanee. Marketing Channelsof Beef Cattle inthe LowerSouthern Regionof Thailand. Kasetsart J. (Soc. Sci) 35: 312 – 325. (2014) |